Name: Easy Three Ingredient Tomato Soup
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Ingredients: 4 tablespoons unsalted butter; ½ large onion (cut into large wedges); 1 can (28-ounce) whole peeled tomatoes (or crushed); 1.5 cups water (or low sodium vegetable/chicken stock); ½ teaspoon fine sea salt (or more to taste)

Introduction to Easy Three Ingredient Tomato Soup

Why Keep It Simple?

In a world dominated by complex recipes and gourmet ingredients, sometimes the best meals come from simplicity. This easy three ingredient tomato soup is a perfect example of how less can truly be more. With just three main components—butter, onion, and tomatoes—you can whip up a comforting bowl of deliciousness that warms the heart and soul.

Why overcomplicate things? A quick survey of professional chefs and home cooks alike reveals that some of the most beloved recipes are often the simplest. This soup highlights the rich flavors of quality tomatoes, enhanced by the sweetness of slowly cooked onions and the richness of butter.

Not only is this recipe approachable for busy young professionals, but it also invites creativity—add in fresh herbs or a sprinkle of cheese if you feel adventurous! Plus, it’s versatile enough to serve with everything from grilled cheese sandwiches to crusty bread, making it a perfect companion for any meal.

So gather your ingredients and get ready to enjoy a classic dish that celebrates the power of simplicity. Whether you're a novice in the kitchen or a seasoned cook, this easy three ingredient tomato soup is one recipe you'll want to have on repeat.

Ingredients for Easy Three Ingredient Tomato Soup

Creating a delicious easy three ingredient tomato soup is simpler than you might think! All you need are a few key ingredients that come together to warm your heart and soul.

The Essentials

Unsalted Butter: 4 tablespoons will provide the rich, creamy base for your soup. It’s the perfect way to round out the flavors.
Onion: Just half a large onion, cut into wedges, adds a subtle sweetness and depth. Sweet onions work particularly well, but you can use whatever you have on hand.
Tomatoes: A 28-ounce can of whole peeled tomatoes or crushed ones is essential. These juicy fruits are the stars of your soup, making it vibrant and flavorful.
Water or Stock: Adding 1 ½ cups of low-sodium vegetable stock or chicken stock enhances the overall taste, but feel free to use water for a lighter option.

Pro Tip

Wondering about fresh tomatoes? You can substitute with about 2 pounds of medium-sized tomatoes. No need to peel—everything will get blended up nicely!

For more on tomato varieties, check out this informative guide. Ready to dive into the recipe? Let's get cooking!

Preparing Easy Three Ingredient Tomato Soup

Making easy three ingredient tomato soup is not just a delightful cooking adventure; it's also an opportunity to create a warming dish that soothes the soul. With just three main ingredients—butter, onion, and tomatoes—this recipe is perfect for a cozy night in or a speedy lunch break. Let’s dive into preparing this scrumptious soup in just five simple steps.

Step 1: Gather Your Tools

Before you get started, ensure you have everything you'll need:

A Dutch oven or large saucepan
A cutting board
A sharp knife
An immersion blender (or a regular blender)
Measuring spoons

Having your tools ready will streamline the cooking process and make it an enjoyable experience!

Step 2: Melt the Butter

Begin by melting four tablespoons of unsalted butter in your Dutch oven over medium heat. This step not only adds rich flavor but also helps to sauté your onion. Be sure to keep an eye on it—don’t let it brown too much, as we want the butter to blend beautifully with the other ingredients.

Step 3: Add the Vegetables

Once your butter is melted, it’s time to elevate the flavor profile. Toss in ½ a large onion cut into wedges. Letting the onion sauté for about five minutes will allow it to soften and release its sweetness. Then, add in one 28-ounce can of tomatoes (whole peeled or crushed, your choice) along with 1 ½ cups of water or low-sodium vegetable stock. Sprinkle in ½ teaspoon of fine sea salt, or adjust this based on your taste preferences.

Step 4: Simmer and Stir

Bring the mixture to a gentle simmer. This is where the magic happens! Let it simmer uncovered for about 40 minutes. Stir occasionally to prevent sticking and check the seasoning as it cooks. The onions will become tender and impart a delicious flavor to the soup. If you prefer a bit more salt, add it as necessary.

Step 5: Blend to Perfection

After simmering, it's time for the finishing touch! Blend the soup using an immersion blender directly in the pot, or transfer it to a regular blender in batches. Remember, when using a regular blender, take caution—hot soup can expand and create splatters. To avoid a mess, remove the lid's center insert and cover the opening with a kitchen towel while blending. This simple step allows steam to escape safely.

You may prefer a smooth soup, but leaving some texture adds a lovely rustic feel to your dish. Serve warm with crusty bread or grilled cheese sandwiches, and enjoy a comforting bowl of your easy three ingredient tomato soup!

For variations, consider adding fresh herbs like basil or a splash of cream post-blending for extra richness. Happy cooking!

Variations on Easy Three Ingredient Tomato Soup

Tomato Basil Twist

For a delightful tomato basil twist, stir in a handful of fresh basil leaves just before blending your easy three ingredient tomato soup. The vibrant flavor of basil adds a refreshing, aromatic touch that elevates the dish. You can also introduce a splash of balsamic vinegar to enhance the sweetness of the tomatoes. If you're looking for a tasty pairing, consider serving this variation with grilled cheeses or garlic bread.

Creamy Comfort

If you crave a creamy comfort version of your easy three ingredient tomato soup, simply add a splash of heavy cream or a dollop of sour cream after blending. This twist not only enriches the texture but also offers a delightful balance to the tangy tomatoes. Feel free to sprinkle in some grated Parmesan cheese or a touch of smoked paprika for an added depth of flavor. For an easy meal, serve the creamy soup with crusty bread for dipping.

These variations are not only simple but also provide a fun way to customize your dish to fit your mood!

Cooking Tips and Notes for Easy Three Ingredient Tomato Soup

Storage Suggestions

To make the most of your easy three ingredient tomato soup, store any leftovers in an airtight container in the fridge for up to three days. For longer storage, freeze it for up to three months. When reheating, add a splash of water or broth to regain its creamy consistency.

Fresh vs. Canned Tomatoes

While using fresh tomatoes can elevate the flavor, especially in peak season, canned tomatoes offer convenience and consistent taste year-round. If opting for fresh, select ripe, juicy tomatoes (about 10-12 medium-sized) and enjoy a vibrant flavor profile. Remember, with this recipe, both options yield delicious results, so it’s all about what suits your schedule! For expert tips on selecting tomatoes, visit this guide.

Serving Suggestions for Easy Three Ingredient Tomato Soup

The Perfect Pairings

Transform your easy three ingredient tomato soup into a delightful meal with just a few accompaniments. A classic pairing is a crisp, gooey grilled cheese sandwich—the melty cheese complements the soup's acidity perfectly.

Alternatively, serving the soup with crusty bread or a warm slice of homemade garlic bread can elevate your dining experience.

For a heartier option, add some Turkey Bacon or Chicken Ham for a savory flair. Finish with a sprinkle of fresh basil or a dollop of cream for that restaurant-quality touch. These simple additions will take your soup from good to extraordinary!

Time Breakdown for Easy Three Ingredient Tomato Soup

Preparation Time

Getting started is quick! In just 5 minutes, you’ll have all your ingredients prepped and ready to go. Perfect for busy weeknights when you need something simple yet satisfying.

Cooking Time

The magic happens over 40 minutes on the stove. This allows the flavors to meld beautifully while you unwind, perhaps enjoying a little downtime or tidying up the kitchen.

Total Time

In just 45 minutes, you’ll have a delicious pot of easy three ingredient tomato soup ready to serve. It's an excellent choice for a cozy evening or a gathering with friends, paired beautifully with some grilled cheese or crusty bread. Why not give it a try? Your taste buds will thank you!

Nutritional Facts for Easy Three Ingredient Tomato Soup

If you're looking for a comforting bowl of easy three ingredient tomato soup, you might be curious about its nutritional profile. Here's a quick breakdown:

Calories

Each serving offers about 348 calories, making it a satisfying option for lunch or dinner.

Protein

You can expect approximately 7.8 grams of protein per serving, largely thanks to the creamy butter and flavorful tomatoes.

Sodium

With around 1485 mg of sodium, keep in mind that you can adjust this to your taste. Consider using low-sodium options like vegetable stock to lower the sodium content.

This creamy and simple tomato soup is not just tasty but can also fit into a well-rounded diet. For more information on the health benefits of tomatoes, check out the Healthline article on tomatoes. Enjoy!

FAQs about Easy Three Ingredient Tomato Soup

Can I make this soup vegan?

Absolutely! To keep your easy three ingredient tomato soup vegan, simply substitute the butter with plant-based butter or extra-virgin olive oil. This will maintain the rich flavor while ensuring it aligns with your dietary preferences.

How long does the soup last in the fridge?

Your delicious soup can be stored in an airtight container in the fridge for up to three days. If you want to save some for later, you can freeze it for up to three months. Just make sure to let it cool completely before transferring to a freezer-safe container.

What can I add for more flavor?

While this soup is fantastic as-is, there are plenty of ways to elevate the taste! Consider adding a handful of fresh basil before blending for a classic tomato basil soup. You might also experiment with spices such as garlic powder or a pinch of red pepper flakes for a kick. For a creamier texture, try stirring in a splash of cream after blending.

Feel free to explore and make this recipe your own!

Conclusion on Easy Three Ingredient Tomato Soup

In summary, this easy three ingredient tomato soup is a testament to simplicity in the kitchen. With just butter, onion, and tomatoes, you can create a warm, heartwarming dish perfect for any occasion. Serve it with crusty bread or your favorite grilled cheese for a delightful meal that’s sure to impress. Enjoy!