Introduction to Garlic Parmesan Chicken and Potatoes
When it comes to meal time, nothing tops the satisfaction of a homemade dish, especially a delightful one like Garlic Parmesan Chicken and Potatoes. Skillet meals are a lifesaver for busy evenings, allowing you to whip up something delicious in 35 minutes or less. Not only do they save you from the drive-thru frenzy, but they also offer immense savings. Who wouldn't want to avoid those pricey fast-food trips while still enjoying a heartwarming dinner?
But why choose homemade over fast food? Studies show that making meals at home tends to be healthier, as you can control the ingredients, portion sizes, and cooking methods, resulting in lower calorie counts and better nutrition (Harvard Health). This particular recipe is not only simple to make but also packed with flavor thanks to the garlic Parmesan sauce and crispy potatoes. It’s an excellent way to gather your loved ones around the table, sharing not just a meal but quality time.
Feeling inspired? Let’s jump into how to create this delicious dish right in your own kitchen! Happy cooking!

Ingredients for Garlic Parmesan Chicken and Potatoes
Key ingredients needed
For a truly delightful Garlic Parmesan Chicken and Potatoes dish, you'll need the following key ingredients:
- 1 lb chicken breasts (cut into cubes)
- 4-5 small to medium-sized russet potatoes
- Olive oil, along with salt, pepper, garlic powder, and paprika to season the potatoes
- 2 tablespoon of butter to add richness to the chicken
- Minced garlic—1-2 tablespoon should do the trick!
- Buffalo Wild Wings Garlic Parmesan Sauce for that irresistible flavor
- 1 cup shredded mozzarella cheese to top it all off perfectly
Optional ingredients for added flavor
While the above ingredients make for a fantastic base, consider these optional add-ins to elevate your Garlic Parmesan Chicken and Potatoes game:
- Fresh herbs like parsley or thyme could add a fresh pop
- Parmesan cheese for an extra cheesy crust
- Chili flakes if you like a hint of heat
- Lemon zest to brighten the flavors
These little touches can make a big difference! For more inspiration, you can check out this garlic recipe site for additional variations and tips. Happy cooking!
Preparing Garlic Parmesan Chicken and Potatoes
When it comes to busy weeknights, few meals bring the satisfaction and simplicity that Garlic Parmesan Chicken and Potatoes does. This dish is not only delicious but also a great way to keep you out of the drive-thru. Let’s walk through the straightforward steps to prepare this tasty skillet meal!
Step 1: Preparing the potatoes
Start with fresh russet potatoes. You’ll want about 4 to 5 small to medium-sized ones for this recipe. Begin by washing them thoroughly to remove any dirt. Once they’re clean, peel them and chop them into small, even cubes. Smaller pieces will cook faster and more evenly. According to the USDA, potatoes are a great source of potassium and vitamin C, making this step not only delicious but nutritious too!
Step 2: Cooking the potatoes
Next, it’s time to season and cook those potatoes! Toss them in a bowl with a drizzle of olive oil and sprinkle in salt, pepper, garlic powder, and paprika. Feeling adventurous? Adjust the seasonings to your liking! Once they are well-coated, transfer the potatoes to an air fryer set to 400°F. Cook them for about 25 minutes, making sure to shake the basket a couple of times during cooking. If you don’t have an air fryer, you can opt for the oven method—just bake them at 400°F for about 30 minutes.
Step 3: Preparing the chicken
While the potatoes are cooking, you can turn your attention to the chicken. Cut 1 lb of chicken breasts into bite-sized cubes. Heat 2 tablespoons of butter in a skillet over medium-high heat. Once the butter is melted, add the chicken and season it with salt, pepper, paprika, onion powder, and Italian seasoning. Cooking chicken this way not only enhances its flavor but ensures it stays juicy, making for a more enjoyable meal.
Step 4: Combining chicken and potatoes
Once the chicken is cooked through, which usually takes about 7-10 minutes, add in 1-2 tablespoons of minced garlic and a drizzle of Buffalo Wild Wings Garlic Parmesan Sauce. This sauce is key to bringing all the flavors together! After giving it a good stir, incorporate the crispy potatoes directly into the skillet with the chicken. Mixing them together allows the flavors to meld beautifully.
Step 5: Adding the finishing touches
Finally, it’s time to elevate your dish with some cheesy goodness! Sprinkle a generous amount of shredded mozzarella cheese over the mixture. You can either broil it in the oven for a few minutes to achieve that gooey melt or simply cover your skillet to let the heat do its work. Serve hot and garnish with dried parsley and a touch more Parmesan Garlic sauce for that extra kick. Enjoy your delightful Garlic Parmesan Chicken and Potatoes!
By taking these simple steps, you’ll create a meal that’s not only easy to prepare but also perfect for any weeknight dinner. Happy cooking!

Variations on Garlic Parmesan Chicken and Potatoes
Add veggies for a complete meal
Elevate your Garlic Parmesan Chicken and Potatoes by incorporating a variety of colorful vegetables. Think bell peppers, broccoli, or snap peas! Toss them in with the potatoes as they cook in the air fryer for a nutritious boost. This not only enhances the dish's flavor but ensures everyone at the table gets plenty of vitamins. Also, you can check out this guideline on cooking times for various vegetables to help you get the perfect cook every time.
Swap chicken for turkey
Feeling adventurous? You can easily swap chicken for turkey in your Garlic Parmesan Chicken and Potatoes recipe! Turkey offers a subtle flavor while still providing the rich protein you love. Use turkey breast cut into cubes or even turkey bacon for an extra twist. Just adjust the cooking times slightly, as turkey might cook a bit faster than chicken. It’s a great way to change things up and keep your meals exciting!
Cooking Tips and Notes for Garlic Parmesan Chicken and Potatoes
To elevate your Garlic Parmesan Chicken and Potatoes experience, here are a few handy tips:
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Crispy Potatoes: If you don’t have an air fryer, roasting the potatoes in the oven is just as effective. Toss them in olive oil and your favorite seasonings, then bake at 400°F for 30 minutes, turning occasionally for even crispiness.
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Chicken Juiciness: Make sure not to overcrowd the skillet. Cooking in small batches helps the chicken brown better, sealing in that juicy flavor.
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Experiment with Cheese: Feel free to mix it up with different cheeses like Parmesan or cheddar for added flavor depth.
Accessorize your dish with a sprinkle of fresh herbs, such as parsley or chives, to brighten things up. Enjoy your meal!

Serving suggestions for Garlic Parmesan Chicken and Potatoes
Pairing with Sides
To elevate your Garlic Parmesan Chicken and Potatoes, consider serving it alongside a fresh green salad or roasted vegetables. Both options add a pop of color and a nutritious balance to the dish. If you want something a bit heartier, try pairing with garlic bread or steamed broccoli for an extra savory kick.
Serving Presentation Ideas
Make your meal visually appealing by plating the Garlic Parmesan Chicken and Potatoes in a shallow bowl. Drizzle a little extra garlic sauce on top and sprinkle with fresh parsley. For a fun touch, serve with lemon wedges on the side, allowing guests to add a fresh zest. Don’t forget to have some crusty bread available to soak up any delicious juices!
Time Details for Garlic Parmesan Chicken and Potatoes
Planning your meal is half the battle! Here are the essential time details for making Garlic Parmesan Chicken and Potatoes:
Preparation Time
The prep doesn’t take long at all—just about 10 minutes. This is when you'll chop the potatoes and season everything just right.
Cooking Time
Once you start cooking, you're looking at about 25 minutes. This includes perfectly crispy potatoes and tender chicken coated in that irresistible garlic Parmesan sauce.
Total Time
In just 35 minutes, you can have a delicious dinner ready, making it a fantastic choice for a busy weeknight!
For more tips on meal prepping and quick dinner ideas, consider checking out resources like the USDA’s MyPlate or culinary blogs that focus on family-friendly recipes! Happy cooking!
Nutritional Information for Garlic Parmesan Chicken and Potatoes
Calories
This hearty dish contains approximately 450-500 calories per serving, making it a satisfying yet balanced dinner option for busy evenings.
Protein
Packed with protein, each serving of Garlic Parmesan Chicken and Potatoes offers around 35 grams, providing essential nutrients to keep you energized throughout your day.
Sodium
To keep your sodium intake in check, this recipe typically averages 800-900 mg per serving. For a healthier spin, consider using low-sodium sauce options or adjusting seasoning amounts as preferred.
Want to dive deeper into the benefits of garlic? Check out this article on Healthline that highlights its health advantages!
FAQs about Garlic Parmesan Chicken and Potatoes
Can I make it ahead of time?
Absolutely! You can prepare the Garlic Parmesan Chicken and Potatoes components separately. Cook the chicken and potatoes ahead of time, store them in airtight containers, and simply reheat when you're ready to enjoy. Just be mindful that the potatoes may lose some crispiness, so a quick re-crisp in the oven or air fryer helps!
What can I substitute for the sauce?
If you're looking for an alternative to the Buffalo Wild Wings Garlic Parmesan Sauce, homemade garlic Parmesan sauce or even a creamy Alfredo sauce would work well. You can easily whip up a quick version by combining butter, Parmesan cheese, and minced garlic—it's both simple and delicious!
How do I store leftovers?
To keep your delicious leftovers fresh, place them in an airtight container in the refrigerator. They can usually last up to 3 days. Just reheat it gently on the stove or in the microwave, and you’ll have a quick meal ready for those busy nights!
Conclusion on Garlic Parmesan Chicken and Potatoes
In conclusion, Garlic Parmesan Chicken and Potatoes is a delightful weeknight meal that brings flavors and comfort right to your table. With simplicity and taste, it’s a fantastic recipe that not only saves time but also keeps your family happy. Give it a try and savor the deliciousness!

Garlic Parmesan Chicken and Potatoes
Equipment
- air fryer
- Skillet
Ingredients
Poultry
- 1 lb chicken breasts cut into cubes
Vegetables
- 4 - 5 small/medium-sized russet potatoes
Seasonings
- 2 tablespoon butter
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1 - 2 tablespoon minced garlic
Sauces
- 1 cup shredded mozzarella cheese
- Buffalo Wild Wings Garlic Parmesan Sauce Use enough to coat the chicken
Cooking Oil
- olive oil for potatoes
Instructions
Preparation
- Wash potatoes, peel them, and cut them up into small cubes.
- Toss the potatoes with olive oil, salt, pepper, garlic powder, and paprika. Make sure they are well coated in oil and seasoning.
- Cook the potatoes in the air fryer at 400 degrees F for about 25 minutes shaking them around a few times while they cook.
- Once the potatoes are about halfway through cooking, cut the chicken into cubes.
- Cook the chicken in a skillet on medium-high heat with 2 tablespoon of butter.
- Season the chicken with ½ teaspoon each of salt and pepper, 1 teaspoon each of paprika, onion powder, and Italian seasoning.
- Once the chicken is finished cooking, add minced garlic and the Parmesan Garlic sauce. Use just enough of the Parmesan Garlic sauce to coat the chicken.
- Add the crispy cooked potatoes to the skillet and stir well.
- Top with shredded mozzarella cheese.
- Broil in the oven for just a few minutes to melt the cheese or cover it with a lid and let it sit on the stove until the cheese melts.
- Top with dried parsley and more Parmesan Garlic sauce to taste. Enjoy!





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