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Baked Lemon Garlic Butter Salmon

Baked Lemon Garlic Butter Salmon

Baked Lemon Garlic Butter Salmon is a quick and easy dinner recipe that's perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course main dish
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • aluminum foil
  • Rimmed Baking Dish

Ingredients
  

  • 1.5 pounds salmon fillet
  • 1 tablespoon olive oil
  • 3 cloves garlic finely minced; more or less to taste
  • ½ lemon juice only
  • 1 teaspoon Italian seasoning
  • ¼ teaspoon salt
  • black pepper to taste
  • 2 tablespoons butter diced

Instructions
 

  • Preheat your oven to the required temperature.
  • Prepare the baking dish with aluminum foil.
  • Place the salmon fillet in the dish.
  • Drizzle olive oil over the salmon and season with garlic, lemon juice, Italian seasoning, salt, and pepper.
  • Dot with diced butter.
  • Cover with aluminum foil and bake for 10 minutes or until cooked through.

Notes

This recipe is great for a busy weeknight meal and can be served with your choice of sides.

Nutrition

Serving: 1filletCalories: 350kcalCarbohydrates: 1gProtein: 38gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 15gCholesterol: 75mgSodium: 500mgPotassium: 900mgVitamin A: 100IUVitamin C: 3mgCalcium: 20mgIron: 1mg
Keyword baked salmon, butter salmon, easy salmon recipe, lemon garlic, salmon
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