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–+ servings
Crack Chicken Tenders

Crack Chicken Tenders

Crack Chicken Tenders are CRAZY good! Chicken tenders seasoned with ranch, topped with cheese and wrapped in bacon. Great for a quick meal!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer, Main Course
Cuisine American
Servings 4 people
Calories 380 kcal

Equipment

  • oven
  • baking sheet
  • cooking rack

Ingredients
  

Chicken and Seasoning

  • 1.5 pounds fresh chicken tenders
  • 1 package ranch dressing mix 1 oz

Cheese and Bacon

  • 5 slices cheddar cheese cut in half
  • 10 slices bacon

Instructions
 

Cooking Instructions

  • Preheat oven to 375ºF. Line a rimmed baking sheet with foil and top with cooking rack.
  • Season chicken on both sides with 1 tablespoon Original Hidden Valley Ranch dressing mix.
  • Top each chicken tender with a half slice of cheese and wrap with one slice of bacon. Place on the prepared baking rack. Sprinkle chicken lightly with additional Ranch dressing mix.
  • Cook for 20 to 25 minutes.
  • Turn on broiler and cook chicken for a minute or two until bacon is crisp.

Notes

Great for a quick lunch or dinner or tailgating! Dip in additional ranch dressing.

Nutrition

Serving: 1tenderCalories: 380kcalCarbohydrates: 2gProtein: 30gFat: 28gSaturated Fat: 10gCholesterol: 95mgSodium: 800mgPotassium: 540mgSugar: 1gVitamin A: 150IUCalcium: 200mgIron: 1mg
Keyword bacon wrapped chicken, baked chicken with bacon ranch and cheddar, easy, Gluten-Free, keto, low carb
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