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Honey Glazed Chicken

Honey Glazed Chicken

This honey glazed chicken dish is simple and delicious, perfect served on rice with green onions.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course main dish
Cuisine American
Servings 4 servings
Calories 179 kcal

Equipment

  • Skillet

Ingredients
  

  • 0.25 cup honey
  • 2 tablespoons soy sauce
  • 0.125 teaspoon red pepper flakes
  • 1.5 tablespoons olive oil
  • 2 skinless, boneless chicken breast halves cut into bite-size pieces

Instructions
 

  • Gather all ingredients.
  • Whisk honey, soy sauce, and red pepper flakes in a bowl; set aside.
  • Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes.
  • Pour honey mixture into the skillet; continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.
  • Serve hot and enjoy!

Notes

Delicious served on steamed rice and garnished with sliced green onions.

Nutrition

Serving: 1servingCalories: 179kcalCarbohydrates: 18gProtein: 13gFat: 7gSaturated Fat: 1gCholesterol: 34mgSodium: 481mgPotassium: 131mgSugar: 18gCalcium: 9mgIron: 1mg
Keyword easy chicken recipe, family dinner, Honey Glazed Chicken, Quick Recipes, weeknight meals
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