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Strawberry Honeybun Cake

Strawberry Honeybun Cake

Strawberry Honeybun Cake is a delightful combination of fruity strawberry cake with a warm cinnamon swirl and smooth strawberry glaze, perfect for any occasion.
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 12 slices
Calories 250 kcal

Equipment

  • Mixing Bowls
  • Whisk
  • baking pan
  • spatula

Ingredients
  

Cake Ingredients

  • 1 box strawberry cake mix
  • 1 cup sour cream
  • 4 large eggs
  • ½ cup vegetable oil
  • ½ cup water
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract

Cinnamon Swirl Ingredients

  • 1 cup brown sugar, packed for cinnamon swirl
  • 1 tablespoon ground cinnamon for cinnamon swirl

Glaze Ingredients

  • 1 cup powdered sugar for glaze
  • 2 tablespoons strawberry jam for glaze
  • 1-2 tablespoons milk as needed for glaze consistency

Instructions
 

Preparation Instructions

  • Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan and set it aside.
  • In a large mixing bowl, combine the strawberry cake mix, sour cream, eggs, vegetable oil, water, granulated sugar, and vanilla extract. Mix until well combined and smooth.
  • In a small bowl, mix together the brown sugar and ground cinnamon to create the cinnamon swirl.
  • Pour half of the cake batter into the prepared baking pan and spread it evenly. Sprinkle the cinnamon-sugar mixture evenly over the batter. Pour the remaining cake batter over the cinnamon-sugar layer and spread it evenly.
  • Bake the cake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan while you prepare the glaze.
  • In a small bowl, whisk together the powdered sugar and strawberry jam until smooth. Gradually add the milk, one tablespoon at a time, until the glaze reaches the desired consistency.
  • Once the cake has cooled, drizzle the strawberry glaze evenly over the top.
  • Slice and serve this delectable Strawberry Honeybun Cake!

Notes

This Strawberry Honeybun Cake offers a delightful combination of fruity strawberry cake with a warm cinnamon swirl and smooth strawberry glaze. Perfect for brunch, dessert, or any special occasion, this cake is a sweet and comforting treat that everyone will love.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 5IUVitamin C: 2mgCalcium: 2mgIron: 4mg
Keyword Brunch, cake, dessert, special occasion, Strawberry Honeybun Cake
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